Daytime Restaurant Team Member Tatum & Bell
$31,200–$31,200 year
On-site · Phoenix, Arizona, United States
Job Summary
Daytime Restaurant Team Member at Salad and Go in Phoenix, AZ. Responsibilities include building made-to-order salads and other menu items, serving guests with walk-up and drive-thru orders, and contributing to a collaborative, fast-paced team. Flexible weekday mornings and afternoons with a minimum 15 hours per week and open hours from 6am–9pm. Competitive pay at $15/hour, paid bi-weekly, and opportunities for growth. No experience required; must obtain Food Handlers Certificate and wear certified non-slip shoes. Training includes passing the Salad Test. Salad and Go emphasizes equal opportunity employment, a friendly work environment, and community involvement.
Required Qualifications
- No experience required
- Must be able to work minimum of 15 hours per week; including weekends
- Obtain Food Handlers Certificate and certified non-slip shoes
- Able to pass the Salad Test during training
- Must be 16 years or older
Desired Qualifications
- No experience required
- Must be able to work minimum of 15 hours per week; including weekends
- Obtain Food Handlers Certificate
- Certified non-slip shoes
- Able to pass the Salad Test during training
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