Daycare Center Cook - Tutor Time, E. Baseline
$34,070–$35,402 year
On-sitePhoenix, Arizona, United States
Job Summary
Create home-style, nutritional meal plans within the school's menu and budget while preparing and distributing food to classrooms and staff. Follow daily menus incorporating USDA, licensing, and health department regulations to ensure food safety and compliance. Maintain inventory of food and supplies, ordering as needed. Assist in classrooms as an Assistant Teacher/Floater when required. This role adapts to menu changes and snack schedules for enrolled children. Full-time employees receive comprehensive health insurance, tuition reimbursement, and a 401K match; part-time workers have limited medical coverage. Monday through Friday work week.
Required Qualifications
- A willingness to learn and adhere to all current state and local regulations
- Flexibility as to the hours and schedule of work
Desired Qualifications
- Work experience in cooking and/or food preparation for multiple individuals in a childcare facility
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