Customer Service Rep(07271) -485 E Powell Blvd

Operate equipment, stock ingredients, and prepare product for ready-to-serve orders; receive and process telephone and in-person orders, take inventory, and complete related paperwork. Maintain clean equipment and facilities, follow training/orientation, and communicate effectively with customers and coworkers. Must perform basic math for monetary change, enter orders via computer or touchscreen, and adapt to varied in-store conditions and weather. Ability to work as part of a team in a fast-paced, food-service environment with attention to accuracy and quality standards.