Custodian - 1st Shift
On-siteBoone, Iowa, United States
Job Summary
Ensure all food processing areas, equipment, and tools are cleaned and sanitized daily according to company standards and food safety regulations. Clean floors, walls, drains, conveyors, and office environments using approved chemicals while adhering to safety data sheets and PPE guidelines. Document sanitation activities on logs, inspect cleaned areas before production resumes, and communicate equipment malfunctions or safety issues to supervisors immediately. Comply with GMPs, BRC, HACCP, and OSHA standards through continuous training and proper tool organization. Work closely with Quality Assurance and Production teams to maintain a hygienic environment.
Required Qualifications
- High school diploma or GED
- 1+ years of experience in sanitation, preferably in a food processing or manufacturing environment
- Basic understanding of food safety principles and sanitation procedures
- Ability to read, write, and understand English instructions and chemical labels
- Comfortable working in a fast-paced, physically demanding, and wet/cold environment
- Strong attention to detail and commitment to food safety
- Team player with good communication and interpersonal skills
- Ability to follow instructions, procedures, and schedules
- Self-motivated and able to work independently with minimal supervision
- Time management and organizational skills
- Ability to stand, sit, and walk
- Ability to lift up to 50 pounds on their own
- Ability to use hands to grasp or handle objects
- Ability to reach with hands and arms
- Ability to stoop, talk, and hear
- Ability to perform physical labor continually
- Ability to stand for extended periods
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