Culinary Staff - Line Cook
On-siteRegina, Saskatchewan, Canada
Regina, Saskatchewan, CanadaOn-siteFull TimeSenior LevelConsumer GoodsLarge
Full TimeSenior LevelLargeConsumer Goods
Job Summary
Conduct daily line cooking duties preparing a large menu with many in-house made items while maintaining strict health and safety standards. Communicate effectively with the team and uphold safety and cleanliness as cornerstones of the food program. Take care of yourself, fellow crew members, and guests in a collaborative back-of-house environment. No prior experience necessary; receive thorough training in all aspects of operations. Flexible hours available with performance-based bonuses and advancement opportunities within our fastest-growing independent restaurant group.
Required Qualifications
- A passion for cooking
- Willingness to learn and expand your knowledge, as well as grow as an individual
- Dedication to learning a large menu with many in-house made items
- Ability to communicate effectively
- A strong understanding of health and safety regulations, and a commitment to keep your area maintained
- A drive to find solutions rather than point out problems
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