Culinary Staff - Line Cook
$37,960–$37,960 year
On-siteAbbotsford, British Columbia, Canada
Abbotsford, British Columbia, CanadaOn-siteFull Time$37,960–$37,960 yearSenior LevelConsumer GoodsLarge
Full TimeSenior LevelLargeConsumer Goods
Job Summary
Conduct line cooking duties while maintaining strict health and safety standards and keeping your station clean. Learn the large in-house menu and expand your culinary knowledge through thorough training in all back-of-house operations. Communicate effectively with the team and demonstrate a drive to find solutions rather than point out problems. Prioritize safety, cleanliness, and the well-being of guests and fellow crew members. We offer flexible hours, performance-based bonuses, and staff discounts for this role.
Required Qualifications
- A passion for cooking
- Willingness to learn and expand your knowledge, as well as grow as an individual
- Dedication to learning a large menu with many in-house made items
- Ability to communicate effectively
- A strong understanding of health and safety regulations, and a commitment to keep your area maintained
- A drive to find solutions rather than point out problems
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