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Cork & Pigtoday

Culinary Staff

On-site · Abilene, Texas, United States

Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Unknown

Job Summary

Culinary Staff for Cork & Pig Tavern’s kitchen and front-of-house, with a focus on teamwork and delivering a phenomenal dining experience. The role includes joining a supportive, professional team, completing approximately one week of training upon hire, and possessing a current food handlers license. The environment is described as an upscale casual dining setting with a strong emphasis on collaboration, excellence, and a stellar team-oriented mentality among kitchen and front-of-house staff.

Required Qualifications

  • Current food handlers license
  • Ability to complete approximately one week of training upon hire
  • Dependable, enthusiastic, experienced and focused individuals to join back of house team
  • Strong teamwork and commitment to guest experience
  • Willingness to excel in an upscale casual dining environment
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Cork & Pig

Culinary Staff

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