Culinary Staff
On-site · Abilene, Texas, United States
Job Summary
Culinary Staff for Cork & Pig Tavern’s kitchen and front-of-house, with a focus on teamwork and delivering a phenomenal dining experience. The role includes joining a supportive, professional team, completing approximately one week of training upon hire, and possessing a current food handlers license. The environment is described as an upscale casual dining setting with a strong emphasis on collaboration, excellence, and a stellar team-oriented mentality among kitchen and front-of-house staff.
Required Qualifications
- Current food handlers license
- Ability to complete approximately one week of training upon hire
- Dependable, enthusiastic, experienced and focused individuals to join back of house team
- Strong teamwork and commitment to guest experience
- Willingness to excel in an upscale casual dining environment
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