Culinary Patient Ambassador
On-siteAthens, Tennessee, United States
Athens, Tennessee, United StatesOn-siteFull TimeEnterprise
Full TimeEnterprise
Job Summary
Deliver meals to patients while ensuring each order matches their specific diet requirements and menu selections. Prepare hot and cold items, condiments, and collect patient menus in a timely manner. Provide excellent customer service to ensure patient satisfaction and adhere to facility health and safety policies. Assist team members and management to help the department operate efficiently. Full-time and part-time positions available with Day/Evening/Night shifts. Background check, drug screen, and proof of employment eligibility are required.
Required Qualifications
- Must be at least 18 years old
- Must practice good personal hygiene and be neatly groomed in a uniform
- Communicate effectively in English
- Work well in a team environment
- Must pass a background check
- Must pass a drug screen
- Must provide proof of employment eligibility in the U.S.
- Must be able to lift up to 50 pounds
- Must be able to operate equipment necessary to perform essential functions of the job
- Must be fully vaccinated against COVID-19 or have an approved exemption in place
Desired Qualifications
- Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare)
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