Culinary Opportunities, Melbourne Cup Carnival
On-siteMelbourne, Victoria, Australia
Melbourne, Victoria, AustraliaOn-siteContractEnterprise
ContractEnterprise
Job Summary
Prepare and present high-quality food to Delaware North standards while supporting premium hospitality and dining experiences at the 2026 Melbourne Cup Carnival. Maintain strict food safety, hygiene, and workplace safety standards during kitchen preparation, service, and pack down activities. Collaborate with culinary and hospitality teams to ensure seamless service and efficient kitchen operations on major event days. This role offers flexible casual employment with competitive hourly rates, penalty rates, and public holiday pay. Apply before the closing date of 30/08/2026.
Required Qualifications
- Previous experience in a commercial kitchen environment relevant to the role
- Strong culinary skills
- Attention to detail
- Ability to perform in a fast-paced team environment
- Understanding of food safety and hygiene requirements
- Relevant culinary qualifications for chef positions
- Positive attitude
- Willingness to support a collaborative team environment
- Availability to work key Spring Racing Carnival event dates
- Availability to work weekends
- Availability to work public holidays
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