Culinary Expeditor-Carolina Kitchen-Part Time
$31,200–$31,200 year
On-site · Pinehurst, North Carolina, United States
Job Summary
Expedite food orders from kitchen to dining rooms; dispatch complete and accurate orders, set up the line with needed dishes, and garnish items per menu and chef instructions; communicate with servers, cooks, and food runners to clear questionable orders or modifiers; assist cooks and food runners as needed; attend training classes and staff meetings; follow resort standards of operation; physical ability to stand, walk, lift up to 50 pounds; part-time hourly role at Pinehurst, NC.
Required Qualifications
- High School Diploma or GED
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