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Culinary Director 9am-5pm $33.50-44.25 (Full Time)

$69,680–$69,680 year

On-site · Saint Peters, Missouri, United States

Type
Full Time
Level
Senior Level
Education
No Requirement
Company size
Unknown

Job Summary

Culinary Director at Boulevard St Peters oversees the Culinary department to deliver consistent, exceptional five-star dining in a senior-housing setting. Responsible for ensuring menu items meet Culinary standards, maintaining portion control and minimizing waste, and developing seasonal and staple menus based on resident preferences. Requires leadership, training, and supervision experience, formal culinary or restaurant training, and strong MS Word/Excel skills. Typical schedule is Monday–Friday, 9:00am–5:00pm at Saint Peters, MO with indoor work and occasional outdoor events. Competitive benefits including 401(k) match, health insurance, PTO, tuition reimbursement, and internal opportunities to advance.

Required Qualifications

  • You must be at least eighteen (18) years of age.
  • You may have at least three (3) years of experience in senior housing or related field (preferred, not required).
  • You have demonstrated skills, knowledge, and competency in the areas of leadership, training, and supervision.
  • You possess proficient written and oral communication skills with other members of management, professional, and support staff.
  • You have completed formal culinary, food service or restaurant training or an equivalent amount of full-time supervisory or management-level work experience.
  • You are able to send, receive, and forward email.
  • You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
  • You must have the ability to frequently lift and/or move items up to 50 pounds.
  • You must be comfortable to be in close contact to extreme temperatures, including cooking surfaces and walk-in freezers.
  • You will have the ability to work primarily indoors, but also be available to work outside for events.
  • Be in good health, and physically and mentally capable of performing assigned tasks.
  • Demonstrates freedom from pulmonary tuberculosis within seven (7) days of employment and annually thereafter.
  • You must be criminally cleared.
  • Employment Benefits (We value our benefits)
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$70k – $70k / yr

Culinary Director 9am-5pm $33.50-44.25 (Full Time) · The Boulevard Senior Living

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