Culinary Attendant - Somerset (Per Diem) #2206
$40,440–$40,560 year
On-site · Somerset, New Jersey, United States
Job Summary
The Culinary Attendant will ensure the highest quality meals are prepared, presented, and served with excellent customer service. Responsibilities include providing support with kitchen utility tasks as needed. Food service experience is required, with culinary training and cooking experience preferred. Candidates should also have skill and experience with long-term care and/or Dementia residents. Serv Safe Certification is required or must be obtained within 6 months.
Required Qualifications
- High school graduate or G.E.D. required
- Food service experience required
- Serv Safe Certified; or ability to obtain within 6 months
- Flu vaccine required during flu season
Desired Qualifications
- Culinary training
- Cooking experience
- Skill and experience with long-term care and/or Dementia residents
Additional Requirements
- Flu vaccine required during flu season
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