Culinary Assistant | Culinary Aide | Dietary Aide | Kitchen Staff
On-site · Middleton, Wisconsin, United States
Job Summary
Culinary Assistant responsible for serving residents and guests, assisting with dietary needs and food orders, maintaining kitchen cleanliness and order, and supporting the executive and sous chefs. Requires English proficiency and a high school diploma or GED (or 1-3 months related experience). Must pass pre-employment and annual tests and comply with state and federal guidelines. Strong teamwork, customer-service orientation, multitasking ability, and collaborative approach with kitchen staff are essential.
Required Qualifications
- Ability to speak, read and write English
- High school diploma, GED, or 1-3 months related experience or training preferred
- Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines
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