Culinary Aide
On-site · Fort Wayne, Indiana, United States
Job Summary
Culinary Aide on a part-time day/evening schedule at American Senior Communities. Responsibilities include assisting with meal preparation and service, setting up trays and carts for residents, cleaning and sanitizing equipment, and collaborating with culinary leaders to meet resident dietary needs and provide a positive dining experience. Qualifications emphasize customer-service commitment; sanitation/safe-food handling certification preferred; prior server experience preferred. Benefits include competitive compensation, health/dental/vision coverage, PTO opportunities, retirement plans, and career-growth pathways within a senior-care setting. Work is on-site in Fort Wayne, IN, with a focus on maintaining a clean, sanitary kitchen and positive resident dining experience.
Required Qualifications
- Preferred: Certification in Sanitation/Safe Food Handling
- Preferred: Prior restaurant server experience
- Required: Commitment to customer service
- Required: Willingness to perform routine tasks and effectively work alongside culinary team and leaders
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