Culinary Aide
On-siteFort Wayne, Indiana, United States
Job Summary
Assist in meal preparation and service by partnering with culinary leaders to meet resident needs and ensure a positive dining experience. Set up trays and carts, collect soiled trays, and wash dishes while maintaining a clean, sanitary workplace. Clean equipment as needed and portion meal items according to the menu and specific diet requirements. Commit to customer service and work effectively alongside the culinary team. Preferred qualifications include sanitation certification and restaurant server experience. Full-time and part-time roles available with competitive compensation, health benefits, and career growth opportunities within American Senior Communities.
Required Qualifications
- Commitment to customer service
- Willingness to perform routine tasks and effectively work alongside culinary team and leaders
Desired Qualifications
- Certification in Sanitation/Safe Food Handling, unless required by State and Federal agencies
- Prior restaurant server experience
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