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Colisée FrancePosted 3 weeks ago

Cuisinier H/F

On-siteMonts-sur-Guesnes, Nouvelle-Aquitaine, Republic of France

Full TimeLarge

Job Summary

Prepare adapted meals based on residents' dietary regimes and physical capabilities, ensuring product quality and proper plating. Receive deliveries, maintain kitchen hygiene in compliance with the Sanitary Control Plan, and foster resident well-being through personalized service. Work under the Chef de Cuisine to adapt culinary skills to the specific needs of elderly residents within a Montessori-based community. The role requires a CAP in cuisine with prior collective experience, scheduled Monday through Friday from 8:00 to 16:30.

Required Qualifications

  • CAP cuisine
  • première expérience en collectivité
  • compétences en cuisine
  • compétences en pâtisserie
  • savoir-faire culinaire
  • technique culinaire
  • adaptation aux besoins spécifiques des personnes âgées
  • maîtrise des normes

Desired Qualifications

  • passion de service
  • être acteur du bien-être des aînés

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