Csoportvezető CUKRÁSZ | minőségellenőr - Cziniel Cukrászda

Coordinate the work of sales staff and oversee quality control of the bakery counter offering, minimizing waste. Train and manage three pastry chefs and apprentices while performing production tasks and handling custom order cakes. Manage inventory, place orders, and serve as a backup for absences. Maintain contact with the central production facility and cashiers. This role is located in Budapest (Nánási út) and Budakeszi (Fő út), offering a five-day week with no night shifts. The team supports career growth through internal training programs and offers clear advancement paths within the Eventrend Group.