Crew Member
$35,630–$35,630 year
On-siteIssaquah, Washington, United States
Issaquah, Washington, United StatesOn-sitePart Time$35,630–$35,630 yearLarge
Part TimeLarge
Job Summary
Conduct food prep, cooking, cashier duties, and guest greeting at our Issaquah quick-service location. Manage the kitchen and dining floor with an outgoing personality and strong work ethic. Perform various positions including grill, fry, and host tasks while maintaining high energy standards. This role offers part-time or full-time flexibility with reasonable operating hours and no overnight shifts.
Required Qualifications
- Candidates must be at least 18 years old
- at least 1 year of restaurant experience
- an outgoing personality
- a strong work ethic
- team members and managers are not allowed to smoke, vape, or chew tobacco during their shifts
Desired Qualifications
- working with seafood is a plus
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