Crew Member
$41,600–$41,600 year
On-site · San Jose, California, United States
Job Summary
Deliver excellent customer service by taking orders and processing transactions while preparing ingredients and cooking menu items. Collaborate with team members to maintain high food quality standards and a clean work area. Adhere to food safety and sanitation guidelines. Responsibilities include welcoming customers, operating kitchen equipment, ensuring food items meet quality standards, assisting with inventory management, and working effectively in a fast-paced environment.
Required Qualifications
- Excellent communication skills
- Ability to work as part of a team
- Focus on quality and pride in work
- Comfortable with cash-handling and store safety
- Ability to maintain a clean and organized workspace
- Open to learning new things
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