Crew Member

Prepare products according to operational and quality standards and serve them with enthusiasm in a clean environment. Adhere to schedule, arrive on time, and maintain a clean workstation while completing thorough cleaning of guest areas. Execute restaurant standards, marketing initiatives, and all procedures related to cash, food safety, and security. Hold yourself accountable for shift responsibilities and complete required training, including supporting other team members. Fluently speak and read English, count money, and operate restaurant equipment in a fast-paced, fun-paced setting. Join a winning franchise team committed to making guests' days better with great product and a smile.