Crew Member
$41,600–$43,680 year
On-siteMenifee, California, United States
Job Summary
Prepare menu items following safety and cooking procedures while interacting with guests to serve food with a positive attitude. Collaborate with team members to maintain restaurant cleanliness by sanitizing utensils, high-touch areas, and servicing restrooms. Handle guest concerns professionally and resolve issues according to restaurant policy. Abide by rules and directions from management, communicate effectively with supervisors for guidance, and resolve interpersonal issues with team members. Follow company guidelines for food and cash controls. Must be at least 18 years old with flexibility to work nights, weekends, holidays, and opening/closing shifts. Reliable transportation and communication methods required. Join the Dave's Hot Chicken team to contribute to our success.
Required Qualifications
- Must be at least 18 years old
- Flexibility to work nights, weekends, holidays, and opening/closing shifts
- Ability to stand for long periods
- Ability to lift comfortably
- Ability to work in a fast-paced environment
- Positive attitude
- Commitment to guest satisfaction
- Effective communication skills
- Excellent time management skills
- Must have reliable transportation to work
- Must have a reliable method of communicating with the Management Team and teammates
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