Crew - Dinner Shift
$40,123–$40,123 year
On-siteDenver, Colorado, United States
Job Summary
Conduct dinner shift operations by preparing food, serving customers, and maintaining a clean restaurant while adhering to brand standards. Operate restaurant equipment including headsets, registers, and grills, and ensure all items are made right if something doesn't seem right. Maintain a positive attitude by pitching in to help fellow crew members and deliver great service. Work full-time or part-time hours, with a minimum wage of $19.29 and maximum wage of $19.50. Enjoy free meals during shifts, access to 401(k), employee assistance program, PTO, and healthcare benefits for qualifying employees.
Required Qualifications
- A positive attitude
- Willingness to pitch in and help fellow crew and customers
- Desire to learn something new and be part of something good
- Commitment to make things right if something doesn't seem right
- Ability to stand and move for most - if not all - of a shift
- Ability to use restaurant equipment such as a headset, register or grill
- Ability to follow brand standards and guidelines to prepare great food, serve customers and maintain a clean restaurant
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