Coordonnateur en amélioration des procédés (temporaire)
$81,440–$101,800 year
On-siteQuebec, Canada
Job Summary
Lead process analysis and optimization to enhance operational efficiency, consistency, and performance at the Saint-Hyacinthe facility. Identify improvement opportunities using data, root cause analysis, and continuous improvement methodologies, while establishing and tracking key performance indicators and service quality metrics. Drive or support medium-scope process improvement projects, ensuring successful implementation through collaboration with cross-functional partners to align priorities and facilitate change adoption. Develop and maintain process documentation, standards, and governance practices to promote Hershey's continuous improvement culture and operational excellence. Requires minimum three years of relevant experience in continuous improvement, process optimization, or manufacturing operations, with expertise in Lean Manufacturing or Six Sigma principles.
Required Qualifications
- Minimum de 3 années d'expérience pertinente en amélioration continue, optimisation de processus, excellence opérationnelle, opérations manufacturières ou dans un domaine connexe
- Excellentes aptitudes en résolution de problèmes et en analyse
- Solides compétences en organisation, priorisation et gestion de projets
- Expérience avec les principes Lean Manufacturing, Six Sigma ou d'autres méthodologies d'amélioration continue
- Capacité à influencer et à collaborer efficacement avec diverses équipes
- Excellentes habiletés de communication et capacité à transformer les données en recommandations concrètes
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