COOKS (71437)
On-site · Donaldsonville, Louisiana, United States
Donaldsonville, Louisiana, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Responsible for preparing and serving meals according to the menu, monitoring methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provides nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health. Ensures the provision of quality food service and nutrition care in accordance to Federal, State and Local regulations.
Required Qualifications
- High school diploma or equivalency preferred
- Two years as cook in a large-scale cooking operation, preferred
- One year’s work experience in long term care preferred
- Necessary: Food Handler's Certification
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