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Medi1 week ago

COOKS (71200)

On-site · Donaldsonville, Louisiana, United States

Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown

Job Summary

Prepare and serve meals according to the menu, monitor methods of food handling, preparation, meal service, and equipment cleaning. Safely and efficiently provide nutritionally appropriate food to residents to maintain and enhance their health. Ensure quality food service and nutrition care in compliance with Federal, State, and Local regulations.

Required Qualifications

  • High school diploma or equivalency preferred
  • Two years as cook in a large-scale cooking operation, preferred
  • One year’s work experience in long term care preferred
  • Food Handler's Certification
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Medi

COOKS (71200)

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