Cook
$18,720–$18,720 year
On-site · Senatobia, Mississippi, United States
Job Summary
Cook at Zaxby’s responsible for preparing, cooking and assembling menu items to deliver a great guest experience, receiving and stocking inventory, maintaining a clean and safe kitchen, and following food safety standards. Role involves working 32–40 hours per week (full-time and part-time positions available), handling equipment like fryers and knives, maintaining equipment and storage areas, and upholding brand values while contributing to guest service and promotions. Emphasis on fast, safe preparation, teamwork, and adherence to safety procedures in a high-temperature kitchen environment.
Required Qualifications
- Must be 16 years of age or older
- Ability to work 32 to 40 hours per week
- Ability to stand, walk, lift up to 50 pounds
- Ability to operate restaurant equipment safely
- Communicate proficiently through speech, reading, and writing
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