Cook

Cook role at American Senior Communities ASC in Columbus, IN. Responsible for following recipes and preparing meals that meet residents’ nutritional needs, cooking meals in quantities needed, and leading kitchen staff with food preparation, assembling trays, cleaning, and storage of supplies and equipment. Maintain a clean work area and ensure proper handling, storage, and disposal of food in compliance with departmental procedures and state and federal regulations. Requires high school diploma or GED (or equivalent), with 1-3 years related experience preferred; sanitation/food handling certification preferred. Benefits include competitive compensation, healthcare options, PTO, retirement programs, education support, and career growth opportunities.