Cook - Watercrest at Kingwood Garden Village

Prepare and serve meals using standardized recipes to ensure consistent high-quality dining service that accommodates diner preferences. Sanitize food service areas, maintain accurate records, and manage inventory by receiving, rotating, and checking products for regulatory compliance. Ensure all special dietary needs and texture modifications are met while adhering to applicable food and sanitation regulations. Requires a high school education, six months to a year of related experience, and valid food handling certifications. Full-time role with competitive wages, medical, dental, and vision insurance, plus ZayZoon access to 50% earned wages. Join our team dedicated to enhancing the lives of residents in senior communities.