Cook (Vancouver, WA)
On-site · Vancouver, Washington, United States
Job Summary
Cook (Heart of House) at Buffalo Wild Wings in Vancouver, WA. Responsibilities include preparing and cooking wings, burgers and menu items; slice, dice, grill, fry, and sauce with accuracy and speed; follow recipes, portion sizes, and presentation standards; maintain a clean, organized, and safe work station; follow food safety and sanitation guidelines; work with your team to keep the kitchen running smoothly; assist with prep, stocking, and closing duties; duties may change from time to time. The role reinforces a fast-paced, high-energy kitchen environment and emphasizes teamwork, quality, and consistency.
Required Qualifications
- Minimum 18 years of age
- Food Handler Certificate
- Ability to stand for extended periods (up to 8 hours)
- Able to lift up to 40 lbs
- Kitchen experience helpful but trainable
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