Cook

Cook for Mountain Resorts as part of the Food & Beverage team in a Summer Seasonal 2026 role. Starting wage is $20/hour with full-time hours available. Responsibilities include making connections with guests and coworkers, preparing a range of food items in a teamwork-oriented environment, following daily leadership guidelines, and maintaining clean workstations. The role emphasizes learning and growth, requires English fluency, and physical ability to stand and lift up to 40 lbs. Benefits include ski passes, discounts, and training opportunities; sexual orientation, disability, and other protected-status equal opportunity employer. Housing is available and applications are accepted on a rolling basis through June 15th or until filled.