Cook
$38,480–$47,840 year
On-site · Hermosa Beach, California, United States
Job Summary
Line Cook with at least 1 year of cooking experience in a chef-driven concept, skilled in handling and grilling meats, fish, and vegetables, able to follow directions, and highly organized. Candidate should be passionate about from-scratch cooking, farmers market produce, and exploring cultural influences in cuisine, with a drive to meet high standards and uphold a culture of soulful cuisine. The role emphasizes humility, integrity, and respect for craft in a kitchen aiming to meet elevated culinary expectations.
Required Qualifications
- minimum of 1 year cooking experience
- experience in chef-driven concept
- skilled in handling and grilling meats, fish and vegetables
- ability to follow specific direction
- organized
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