Cook Supervisor
On-site · Sheffield, England, United Kingdom
Sheffield, England, United KingdomOn-sitePart TimeMid LevelNot SpecifiedUnknown
Type
Part Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Oversee the delivery of nutritious meals for students, supervising a catering team of 3 to ensure high quality, safety, and presentation across up to 100 covers per day. Manage stock, deliveries, and day-to-day catering operations during term-time, with a 30-hour Monday–Friday schedule. Requires DBS check (Enhanced) and two references. Able to lead, motivate, and support staff while maintaining strict food safety, hygiene, and compliance standards.
Required Qualifications
- Experience in a similar catering or kitchen role
- lead/ supervise a team
- strong organisational skills
- food hygiene, safety, and compliance standards
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