Cook
On-siteCanyon Lake, Texas, United States
EXPIREDCanyon Lake, Texas, United StatesOn-siteFull TimeLarge
Full TimeLarge
Job Summary
Prep meals by weighing, measuring, and mixing ingredients per restaurant recipes, checking components for freshness, and arranging dishes with garnish. Oversee ensuring the kitchen area, equipment, and utensils remain clean and maintained. Lift, carry, push, and pull up to thirty pounds independently while performing repetitive hand and arm movements. Maintain flexible hours including weekends and holidays during busy seasons. Swim or wear a personal flotation device for emergency situations. Prior food and beverage service experience is required, with a food handler certification card mandatory.
Required Qualifications
- Prior experience in related food and beverage service and food preparation positions
- Ability to obtain and maintain a food handler certification card
- Must have flexible schedule to include working weekends and holidays during busy season
- Must be able to independently lift, carry, push, and pull up to thirty (30) pounds
- Must be able to swim or be willing to wear a personal flotation device in instances of emergency
- Must be able to perform simple grasping, fine manipulation, and repetitive hand & arm movements frequently, and squeezing & overhead reaching occasionally
- Must be able to work flexible hours based on the needs of the property to include weekends and holidays as needed
Desired Qualifications
- Restaurant or customer service experience preferred
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