Cook
On-site · Waukesha, Wisconsin, United States
EXPIREDWaukesha, Wisconsin, United StatesOn-siteFull TimeMid LevelLicense Or CertificationUnknown
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Unknown
Job Summary
Cook responsibilities include assisting in managing the Food Services Department under the direction of the Food Services Director, overseeing food ordering, preparation, delivery, cleanliness, and compliance with health regulations; ensuring nutritional and appealing meal presentation and accommodating residents with special dietary needs; orienting and scheduling staff; maintaining equipment and cleanliness; and upholding infection control and safety standards while promoting a positive environment for residents.
Required Qualifications
- Culinary arts training or equivalent experience in the culinary arts preferred
- Must be able to relate positively to residents and families, and to work cooperatively with other employees and vendors
- Must be able to communicate effectively with Residents, families, staff, community officials, referral sources and the general public
- Must be capable of maintaining regular, reliable attendance
- Must meet all state health requirements
- Obtain Food Handlers Permit (as required by state regulations)
- Must be able to perform duties and responsibilities (Essential Job Functions) with or without reasonable accommodation
- Help Food Services Director schedule staff. Assist in orienting new staff. Ensure equipment is maintained and work areas are clean, safe and orderly. Strictly adhere to procedures regarding infection control, food-borne illness prevention, harmful chemical handling, fire, safety and sanitation, promptly addressing any transgression
- Ensure food is prepared in a nutritional, appetizing fashion, and presented in an attractive manner. See that appropriate snacks are available to residents with special dietary needs. Ensure all utensils, dishes, equipment, and work areas are cleaned properly and in a timely manner. Store food properly
- Attend all required in-service training
- Ensure compliance and understanding of all regulations regarding residents’ rights
Additional Requirements
- Minors must be at least 16 years of age to be employed by Sinceri Senior Living
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