Cook
On-site · Marietta, Ohio, United States
Marietta, Ohio, United StatesOn-siteFull TimeEntry LevelNot SpecifiedUnknown
Type
Full Time
Level
Entry Level
Education
Not Specified
Company size
Unknown
Job Summary
IHOP Cook responsible for the preparation and cooking of food items to company standards, learning IHOP galley terminology, plating, and procedures; set up equipment, verify stock, maintain a clean and sanitary work area, and perform restaurant-operations duties as assigned by the acting supervisor; must stand up to 8 hours, lift/move up to 50 pounds, and have full mobility of hands/arms for repetitive tasks; adhere to government and company policies.
Required Qualifications
- None specified
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