Cook

Prepare all food using the daily planner and standard recipes; work the food line during mealtimes; ensure food safety and sanitation guidelines are followed; respond quickly to resident and guest needs; maintain a positive, professional demeanor toward residents, visitors, and co-workers; communicate clearly in English; possess or be willing to obtain required food handling and sanitation licenses; basic computer skills (Excel and Word) are required; ability to make independent decisions and solve practical problems in somewhat variable situations; role supported by comprehensive benefits and DailyPay; vaccination proof may be required except where exempt; location: Chicago, IL; in-person work arrangement.