Cook (Seasonal - 2026)

Cooks at Big Rivers Waterpark prepare and cook a variety of food items from scratch across multiple stations (Big Red’s BBQ, Pizza Spot, Armadillo Grill), including vegetables, proteins, pizzas, and burgers. Responsibilities include cooking, grilling, searing, smoking, braising, baking, and deep-frying; following recipes and daily procedures; ensuring safe, sanitary preparation and high-quality guest service. Must operate a range of commercial kitchen equipment safely, maintain personal hygiene, adhere to sanitation procedures, and work as part of a team to deliver a positive guest experience. Shifts are 8-10 hours with day and evening availability; this is a seasonal role at a waterpark in New Caney, TX.