Cook - Seafood Stall @ Halidom Eatery
$33,280–$37,440 year
On-siteAtlanta, Georgia, United States
Atlanta, Georgia, United StatesOn-siteFull Time$33,280–$37,440 yearLarge
Full TimeLarge
Job Summary
Manage the seafood stall kitchen at Halidom Eatery, executing accurate and responsible ordering while maintaining a strong seafood and back-of-house background. Run the kitchen daily with a passion for recipes, R&D, and creation to support the elevated casual, contemporary atmosphere of the venue. Full-time and part-time shifts are available with a competitive hourly rate of $16.00 to $18.00 plus tips, alongside benefits including medical, dental, vision, EAP, 401K, and 12 days of paid time off.
Required Qualifications
- Strong seafood and BOH background
- Experience running a kitchen
- Accurate and responsible ordering
- Passion for recipes, R&D, and creation
- Legal authorization to work for any employer in the US
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