Cook
$34,320–$34,320 year
On-siteSioux Falls, South Dakota, United States
Sioux Falls, South Dakota, United StatesOn-site$34,320–$34,320 year
Job Summary
Prepare and cook menu items according to recipes and quality standards, while setting up and stocking your station before each shift. Maintain a clean, organized, and sanitary work area, working efficiently during busy lunch and dinner services. Follow all food safety and sanitation procedures, communicate effectively with managers and team members, and assist with cleaning, food prep, and inventory as needed. Full-time and part-time positions available with flexible scheduling. Starting pay is $16.50/hour, with higher wages based on experience.
Required Qualifications
- Ability to stand for long periods
- Ability to lift up to 50 pounds
- Availability to work evenings, weekends, and holidays
- Dependable attendance and punctuality
- Ability to work well in a fast-paced environment
- Positive attitude and strong work ethic
Desired Qualifications
- Previous line cook or restaurant experience
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