Cook
On-site · Springfield, Ohio, United States
Springfield, Ohio, United StatesOn-siteFull TimeMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Cook position in a high-volume restaurant environment (Applebee’s/IHOP/Fuzzy’s) focused on back-of-house cooking, including sauté and grill; candidates with 1+ year of cooking experience preferred, must be 18+, team-oriented, and eligible to work in the U.S.; company emphasizes equal employment opportunity and diverse cooking opportunities across multiple brands.
Required Qualifications
- 1+ year of restaurant cooking experience preferred but not required
- Team-oriented with a passion to succeed
- Must be at least 18 years old
- Eligible to work in the United States
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