Cook
$24,960–$24,960 year
On-siteHouston, Texas, United States
Houston, Texas, United StatesOn-sitePart Time$24,960–$24,960 yearLarge
Part TimeLarge
Job Summary
Maintain verbal communication with front-of-house staff while monitoring food quality during preparation. Marinate and bread chicken, ensuring proper inspection and adherence to the chicken forecast. Follow protocol for oil filtration and thoroughly clean all equipment to uphold sanitation, health, and safety standards. Ensure restaurant compliance with all safety rules, policies, and procedures. Produce authorized U.S. work documents and meet personal care and hygiene policies. This role requires flexibility to work nights, weekends, and holidays, with a starting pay of $12.00/hour.
Required Qualifications
- 18 years of age or older
- Ability to lift and push 50 lbs.
- Ability to stand for long periods
- Flexibility to work nights, weekends, and holidays
- Must follow the company Personal Care and Hygiene policies
- Must be able to produce authorized U.S. work documents
Desired Qualifications
- 1+ year of experience in similar roles
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.