Cook
$29,120–$29,120 year
On-siteOrlando, Florida, United States
Orlando, Florida, United StatesOn-siteFull Time$29,120–$29,120 yearLarge
Full TimeLarge
Job Summary
Maintain verbal communication with front-of-house staff while monitoring food quality during chicken marinating, breading, and inspection. Follow receipts and the chicken forecast, then filter oil to ensure quality standards. Keep equipment clean and uphold overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils. Adhere to all safety rules, policies, and procedures, including personal care and hygiene requirements. Produce authorized U.S. work documents and work nights, weekends, and holidays. Starting from USD $14.00/Hr.
Required Qualifications
- 18 years of age or older
- Ability to lift and push 50 lbs.
- Ability to stand for long periods
- Flexibility to work nights, weekends, and holidays
- Must follow the company Personal Care and Hygiene policies
- Must be able to produce authorized U.S. work documents
Desired Qualifications
- 1+ year of experience in similar roles
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