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Tapestry SeniorPosted 1 month ago

Cook - Part-Time

$31,200–$33,280 year

On-siteTallahassee, Florida, United States

Part TimeMedium

Job Summary

Prepare meals according to menu plans and dietary guidelines, including featured menu and à la carte options. Ensure food safety and sanitation standards are met while assisting with kitchen cleanliness and organization. Work alongside a friendly dietary team to make every dining experience feel like home. This role requires at least one year of large batch cooking experience in senior living, healthcare, or a restaurant setting. Schedule includes 6:00am-2:00pm or 11:00am-7:00pm shifts with some weekends and holidays required.

Required Qualifications

  • Must be at least 21 years of age
  • 1 year of large batch cooking experience in senior living, healthcare, or restaurant setting required

Desired Qualifications

  • High school diploma or GED preferred
  • 3 years preferred
  • Food Safety Manager certificate (preferred)
  • Ability to follow recipes and manage dietary needs

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