Cook - Part Time
$39,520–$45,760 year
On-site · Marysville, Washington, United States
Job Summary
Cook role in a senior living community. Responsible for food preparation and cooking to support residents' dining experiences. Requires knowledge of recipes, ingredients, and dining-facility equipment; seeks a caring, team-oriented individual with at least a year of relevant experience preferred. Offers competitive hourly pay ($19.00–$22.00) and comprehensive benefits including 401(k), PTO, education reimbursement, and lifestyle perks. Part-time position with opportunities for development within a values-driven organization.
Required Qualifications
- High school diploma or equivalent
- Possess knowledge of food preparation, ingredients, recipes, and equipment used for dining facilities
- A minimum of one (1) year relevant experience (preferred)
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