Cook
$24,960–$31,200 year
On-site · High Point, North Carolina, United States
EXPIREDHigh Point, North Carolina, United StatesOn-siteFull Time$24,960–$31,200 yearMid LevelLicense Or CertificationMedium
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Medium
Job Summary
Wingstop Cook responsible for preparing quality food that tastes great and maintains Wingstop standards; duties include coordinating cooking times for wings and fries, accurately counting wings/strips, cleaning and maintaining kitchen hygiene, following safety procedures, and providing a positive guest experience while working in a fast-paced, team-oriented environment.
Required Qualifications
- Food Handler Certification required
- Professional cooking: 1 year (Preferred)
- Cooking: 1 year (Preferred)
- Line cook: 1 year (Preferred)
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