COOK - NORTHWEST DIETARY
On-site · Post Falls, Idaho, United States
Post Falls, Idaho, United StatesOn-siteFull TimeMid LevelLicense Or CertificationUnknown
Type
Full Time
Level
Mid Level
Education
License Or Certification
Company size
Unknown
Job Summary
Prepare and serve meals for guests, employees, and inpatients according to cycle menus; maintain food safety and sanitation; collaborate with the Dietary Team; stock supplies and ingredients; assist with dishwashing and kitchen duties; project a professional demeanor and confidentiality; utilize food service processes of assessment, planning, implementation, and evaluation to deliver dietary services; strong English communication and numerical calculation skills are required.
Required Qualifications
- Must be able to achieve Food Handler’s Permit certification within 60 days of employment.
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