Cook
On-site · Knoxville, Tennessee, United States
Knoxville, Tennessee, United StatesOn-siteFull TimeEntry LevelNo RequirementUnknown
Type
Full Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
Performs specified duties to maintain high standards of quality food preparation, production, service, and portion control, using standardized recipes for all customers. 1-2 years of cooking experience preferred.
Required Qualifications
- cooking experience
Desired Qualifications
- 1-2 years of cooking experience preferred
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