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Good ShepherdPosted 2 weeks ago

Cook-Men's Centre

$47,466–$51,334 year

On-siteHamilton, Ontario, Canada

Full TimeHigh School Or EquivalentMedium

Job Summary

Prepare and provide all meals and snacks for guests at the Emergency Shelter, Community Hot Meal Program, and catering functions under supervision. Participate in Health and Safety programs to ensure compliance with the Occupational Health and Safety Act, minimizing risk to clients, staff, and property. Maintain a compassionate, hospitable, and non-judgmental manner while working 80 hours every two weeks on weekday evenings and some weekends.

Required Qualifications

  • Minimum Academic requirement is a High School Diploma or equivalent
  • Minimum of 3 years' progressive culinary experience in professional kitchens
  • A valid G-class drivers' license and clean abstract
  • Valid Food Handler's Certification
  • Negative TB Test required before beginning work

Desired Qualifications

  • 2-year diploma from a recognized Culinary Management/Food Services program is a definite asset, or equivalent experience
  • WHMIS training/First-Aid training are definite assets
  • Demonstrated understanding of workplace health and safety practices and understanding of an employee's responsibility under current legislation

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