Cook
On-site · Pontardawe, Wales, United Kingdom of Great Britain and Northern Ireland
Pontardawe, Wales, United Kingdom of Great Britain and Northern IrelandOn-siteFull TimeMid LevelNot SpecifiedSmall
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Small
Job Summary
Cook in Specialist Residential Support Service preparing nutritious meals for residents, planning menus, ordering stock, managing budget, and maintaining high standards of food hygiene and safety. Works on a 9am–5pm rota including weekends in Pontardawe, collaborating with support staff to align meals with care plans and to engage residents in healthy eating experiences.
Required Qualifications
- A Food Hygiene Certificate is desirable or willingness to train
- NVQ or QCF Level 2 in Catering or Hospitality is desirable but not essential
- experience in cooking large meals
Desired Qualifications
- Food Hygiene Certificate desirable
- NVQ or QCF Level 2 in Catering or Hospitality desirable
- experience cooking large meals
- willingness to train
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