Cook
$28,080–$39,520 year
On-site · Mesa, Arizona, United States or La Cañada Flintridge, California, United States
Job Summary
Line Cook at Luna Grill with a focus on preparing, cooking, and plating menu items to Luna Grill recipes, maintaining clean and organized workstations, and safely operating grills, fryers, ovens, and other kitchen equipment. The role emphasizes adherence to food safety and sanitation standards, support for prep, stocking, and closing duties, and effective communication with the team to keep service running smoothly. Bilingual in English/Spanish is a plus; E-Verify participates in hiring. Roles require a team-oriented, dependable player who thrives under pressure; must be 18+ with strong knowledge of portion control, recipe consistency, and food safety best practices.
Required Qualifications
- Minimum 1 year kitchen experience in a high-volume or fast-casual environment
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